Today I attended a beautiful baby shower that was catered by a brand new company from my home town of Uxbridge, ON. Culinary Chops Catering served up a delicious cocktail party of such amazing delicacies as deep fried dill pickles – okay don’t judge! They were AMAZING! These delicious spears were served with a delicious aioli that was packed with a burst of unexpected flavour.
Other treats included pineapple-salsa cups, a beautiful display of fresh fruit, and my personal favourite from the afternoon – other than the pickles – stuffed mini bell peppers. Oh my sweet pepper! A savoury blend of rice and just a touch of beef made these little flavour parcels just too good!! Too many treats to name…. all were scrumptious.
Owner Stephanie-Lyn Robson did an amazing job for her first event! I wish I took a few pictures of her food… but I didn’t. Apparently I was way too busy eating it to stop and take pictures of it!
Well done Stephanie-Lyn. I’ll definitely be keeping my eye on her! 🙂